Have you noticed? This year's dog days are not ordinary. I remind everyone to remember "2 drinks and 2 refs" when drinking alcohol
People say 'cold in the summer, hot in the summer'. After entering the summer, the weather will be particularly hot, and this year's summer is even more extraordinary, compared to the past, it is even more extraordinary
People say 'cold in the summer, hot in the summer'. After entering the summer, the weather will be particularly hot, and this year's summer is even more extraordinary, compared to the past, it is even more extraordinary.
I don't know if you have noticed that this year's "three dog days" came earlier. The high temperature weather had already started just before the onset of the summer, and even temperatures in many parts of the country reached 40 degrees Celsius. From the current situation, it is estimated that this year's "three dog days" will be longer than before, and the high temperature weather will continue for even longer!
In this situation, heatstroke prevention and cooling work have become the primary task. During the scorching sun, if you can stay indoors, don't go out to avoid heatstroke. However, when the heat is strong, many drinkers still like to eat skewers and drink small drinks in the evening to alleviate the anxiety and heat brought by summer. However, in these "extraordinary" dog days, we remind everyone to pay attention to drinking, It's best to remember "2 drinks, 2 refs", keep up with the season, and pass the three volts safely!
2 drinks
1. Drink normal temperature Baijiu
Although it is dog days and the weather is very hot, when we drink Baijiu, we must not try to be cheerful for a while, and add ice cubes to Baijiu. This will not only enhance the irritation of Baijiu, but also destroy the stability of alcohol, water and other substances in the wine, which is very harmful to the body.
So it is better to drink at room temperature, which will not affect the taste of Baijiu, and it is also comfortable to drink!
2. Drinking high-quality pure grain and wine
Whenever you drink alcohol, you should choose high-quality pure grain wine to drink, because those additives mixed with wine not only have a poor taste, but also cause great harm to the body. After drinking, you may even experience dizziness and discomfort in the taste.
Of course, some people may say that it is not easy to buy a bottle of high-quality pure grain wine in today's mixed Baijiu market, but in fact, there are still many high-quality pure grain wines in China's thousands of years of liquor development history. For example, this Sutongpo wine is very good. It is not only online in quality, but also highly praised by drinkers for its taste and flavor!
It is a high-quality pure grain wine from Meishan, Sichuan, a famous "wine country", and also a model of "Sichuan style" Luzhou flavor Baijiu. It ranks among the "six golden flowers of Sichuan wine". Besides, this wine not only has superior liquor quality, but also its price is really affordable. It is completely a model of "one hundred people's ration wine". No wonder it has the nickname of "low price five grains"!
Moreover, its distillery is also Sansu Distillery, a local "Shinise" liquor enterprise with a high weight in Sichuan. Its brewing origin can be traced back to the Guangxu period of the Qing Dynasty. At that time, the distillery was also the popular "Dajiang Distillery" and "Deliyuan Distillery". Later, after merger and restructuring, it became the "Sansu Distillery" with a more complete brewing system.
Over the years, the distillery has not only greatly improved its brewing strength, but also retained its original wine cellar. It has now been listed as an "intangible cultural heritage ancient cellar", and the brewing of Sudongpo liquor was carried out in this ancient cellar. In addition, the most suitable "five grains" produced locally in Sichuan, as well as the blessing of the century old brewing techniques, have earned this liquor the title of "national high-quality liquor" with its strength upon entering the market.
The finished wine is plump and mellow. It looks crystal clear and full. The wine has a long and fragrant fragrance, which is pure and quiet. After drinking it, the silky and clear wine flows down the throat, which is refreshing and sweet. The wine aroma lingers in the mouth. It is mellow and soft, and has a kind of "verve" of Wuliangye Yibin. The experience is very wonderful!
2 drinks2 Do not drink
2 Do not drink
1. Do not drink mixed liquor
Today's liquor market is different from the past. There are more and more kinds of liquor. In addition to Baijiu, there are beer, fruit wine, etc., and even a lot of foreign liquor. Many people drink all kinds of liquor together in order to find a sense of freshness. Although they taste different flavors, it is very easy to drink like this, and it will cause damage to our bodies after drinking, So for the sake of our bodies, don't try this drinking method!
2. Do not drink hasty drinks
It is said that Baijiu is about "tasting slowly", and there is no hurry. However, in many liquor bureaus, the drinkers are very "anxious" when drinking. A large glass of Baijiu will disappear after a few mouthfuls, and during the period, they will not eat "food and wine". The result is that they will get drunk after just a few drinks, and will be very uncomfortable after a hangover. This is because when you drink, you do not give your body the opportunity to buffer, so that your body can "over absorb" alcohol, Very damaging to the body!
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